Crème Brûlée Flavor Menu for Events in LA & Orange County
From classic vanilla to seasonal and globally inspired flavors like pandan, each crème brûlée is crafted in small batches and finished with a caramelized top right before it’s served, creating a rich, creamy, and unforgettable experience for every guest.
Our Crème Brûlée Flavors
Our crème brûlée menu features a curated selection of flavors crafted to elevate any event experience. From the rich, velvety texture of our classic vanilla bean to rotating seasonal selections, each flavor is designed to balance elegance and indulgence. We use high-quality ingredients to ensure every bite delivers a smooth custard base with a perfectly caramelized sugar topping.
Our flavors are crafted to complement every event style and guest preference. Guests can enjoy a variety of flavor options, including chocolate, matcha, fruit-infused creations, and other unique combinations tailored for weddings, corporate events, and private celebrations throughout Los Angeles and Orange County. Our menu is thoughtfully designed to offer something for every palate while maintaining a cohesive, upscale presentation.
Each crème brûlée is finished and torched fresh on-site, allowing guests to experience the signature crack of torched sugar paired with their chosen flavor. Whether you’re selecting a few favorites or offering a full tasting-style dessert bar, our flavors create a memorable highlight for any event.
Classic Vanilla | Premium Madagascar vanilla bean custard, crowned with fresh berries
Coconut Pandan | Fragrant pandan custard, garnished with toasted coconut shreds
Espresso | Rich, espresso-infused custard, smooth and bold
Passion Fruit | Bright, tangy passion fruit custard, finished with passion fruit pulp
Holiday Cocoa | Rich, cocoa-infused custard, adorned with toasted marshmallows and peppermint bits